Sunday, 16 October 2011

Internet Reviews Are Now Very Important.


Over the past few years, modern technology has helped endless amounts of guests in hotels all over the world share their opinion and knowledge of hotels and of the local area on online review websites, such as TripAdvisor, HolidayCheck etc. Not only does this help people to choose a hotel to book or even an area to visit, but also helps employees in the Sales and Marketing Department in hotels to make decisions in regards to any changes that the hotel needs, including any prices that need to be altered, to offer to agencies around the globe, and walk-in prices.

Internet Review sites must be used correctly. They offer the users and future holiday makers a chance to know everything about the hotel, including what to expect before they get there, any information in to what the hotel and the surrounding has to offer, and also a chance for the Executive board of the hotel to read any comments and suggestions for improvement of the hotel that is required, to be discussed and put into action if necessary.

The Executive board pays attention to any suggestions and comments that are made by guests very closely. A source of this is the internet, whether they are positive or negative comments. This is so they can shine a light in the right direction of any improvement or investment required within the hotel. However, when making these reviews, it is important for the reviewer not to make personal comments, and more pro-active ones. For instance. For someone to write a review with the heading: “Really bad hotel, don’t go!” is not productive for the reader, nor for the Executive Board of the Hotel. When someone writes this, they don’t include the important things, i.e.: what is the hotel missing? What was it that you found was not value for Money? Were the standards of service perfect? What would you improve if it was your Hotel? These are just an example of the sort of questions that the executive board still scratch their head on in the meetings when reading the reviews and discussing them with one another. The board would have a much easier time in to making sure you had a fantastic time at the hotel if their questions were answered, in order to give the highest Standard of service.

Below is described how nations all over the world make their comments on the internet.

The European Guest mostly takes note and reviews about Room cleanliness, variety of food, diet buffet, service quality, beverage quality, hygiene, A la Carte Restaurants, noise pollution, and the friendliness, cleanliness and productive service of the staff.

The Russian Guest does not really go too much in to depth of the hotel, but more basic lines which include variety of food, the amount of seasonal fruit available, comfortness of room, the quality of the drink (i.e. how many bottles of vodka is available!!) and the activities of the Animation/Entertainment team.

The Turkish Guest have a completely different expectation from others, and they show this by focusing mainly on the way a structure is built, the food quality and variety, the broadcasting and quality of music being live or recorded, the behaviour and attitude of the staff and examples of them being positive and negative.

Happy Reviewing!


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Sunday, 9 October 2011

Facts You Should Know About Turkish Coffee.

To Make a really delicious, authentic frothy Turkish coffee is a skill that not everyone can master. The Turks found the Turkish coffee back in the 16th century, and it has been in the Turkish culture for over 450 years. For example, when a young couple has fallen in love, and made the decision to spend the rest of their lives together, the male must tell his family that they are going to the females parents house and ask for the girls hand in marriage. This is the hard part for the male, but it is not all one sided. The girl has to impress the boys parents with a fine authentic Frothy Turkish Coffee on her own, for them to then ask for her hand in marriage. It is also used for fortunes to be read. They must drink the coffee, and right at the end there is stil some thick coffee left in it. Once this is present, you must turn the cup over and wait for it to go cold. Once it is cold, a very skillful person can read your fortune! Many Hotels Promote this fine Turkish delicacy by having a turkish coffee stand in the lobby with a waiter dressed in traditional attire serving fine Turkish coffee.



How Is It Made?

The thing that makes Turkish coffee different from other coffees is its cup. It can only be used for Turkish coffee. There is also an instrument that can be used only for turkish coffee which is called a cezve. You must pour a turkish coffee cup of water in the cezve, plus a teaspoon of very fine coffee, and the amount of sugar you require: for little sugar half a teaspoon, fair amount of sugar 1 teaspoon, for a sweet turkish coffee a teaspoon and a half. You must put this on a very low heat for it to froth, which should take a good 10 minutes minimum. Then, once it has frothed you must take away from the heat 2-3 times. Once you have done this, the coffee is ready to be served. First, you must only fill up to half of the coffee cup.this is so froth in the cup can be formed. Then, you must pour the remainder in the cezve into the cup after 20-30 seconds. The bit at the bottom is called Telve. It should not be consumed.

How Should It Be Served?

A Turkish Coffee is served with a glass of water to clean the palette to enjoy the exquisite taste of a fine Turkish Coffee.




The Turkish Coffees Special Features:
  • Even Today, is prepared using the worlds oldest methods.
  • It is made up of Froth, Coffee and Telve
  • Because of the soft, velvety taste, The Taste of coffee is the longest lasting in the world.
  • It is more consistent and aromatic than any other coffees in the world.
  • There is no other coffee like it, because there is no need for a filter due to the Tilve at the bottom
  • Because you add the sugar in with the coffee in the Cezve, there is no need to ADD sweetners or sugars, once finished. There is no sugary taste in the original aroma either, just a plain softened coffee.
                                                Enjoy Your Turkish Coffee  :))


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Sunday, 2 October 2011

When Should One Make an Early Booking?, When Does It Start? When does It Finish?

These are the 3 questions that everybody is interested about in terms of early reservations. When do they start, when do they finish and when should one make an early reservation?.

What is an Early Reservation?

Being the Summer or Winter holiday season, everday more and more people are taking advantage of the campaigns produced by hotels and travel companies by making early reservations. This is a strategy favourably used by more luxurious / quality hotels. Turkey have evaluated this as an oppurtunity to offer cheap, discounted holidays, to bring more income in the countries economy, and realised that in actual fact, The Early Reservation system works in favour of everyone. Both Hoteliers and Holidaymakers have realised that this is the best chance of enjoying a summer/winter vacation.

When should you make an early reservation?

As with everything, we need to make sure that things are done in time. However soon you can make a reservation the better. The campaigns offered by hotels are reduced as rooms fill up. Because of this you should make holiday plans as early as possible.





When do early Reservations start, and when do they finish?

Early reservations campaigns can start up to a year before the required season for your holiday. The best months to book for summer holidays are December, January, February, March and April. However, this can change. For example, if the quota of rooms has not been reached, then the hotel may carry the campaign on in May, and even throughout the entire summer season. However you should never depend on this, as you may miss your chance to get an early reservation, and in the long run, a cheaper holiday. But in some cases you may find that you will see low cost campaigns instead of increased prices.

Our Advice: Book as soon as you have made your mind up about a holiday to avoid dissapointment.


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