Showing posts with label adana kebab. Show all posts
Showing posts with label adana kebab. Show all posts

Monday, 9 January 2012

The Rules of Bargaining in Turkey!!





A few simple bargaining or haggling tips will help you get the best price for whatever you buy in Turkey.

Bargaining or haggling is a tradition in Turkey as in many other countries. Shoppers in Europe and America bargain over price when they buy cars, houses and other expensive items. In Turkey, bargaining is extended to include many less valuable items, especially unique handmade goods such as carpets, crafts, artwork and antiques, items which do not have standardized markets.

Many people find bargaining tedious and distasteful. Get over it! Pazarlik (bargaining) is a social as well as a business practice in Turkey, and can be relatively pleasant when done properly.




Here are rules for getting a good price:




1. Know the Market. Browse, examine goods and ask prices in several shops (at least three) to get a sense of the market before bargaining. This is particularly important for carpet shops.

2. Don't show enthusiasm for the item you want. A poker face pays off, believe me. Look at several items. Don't ask prices for awhile, but when you do, ask the prices of several items, whether you're interested in them or not. Act as though the piece you really, really want is only so-so, not a big deal.

3. Decide what you think a piece is worth to you. Many people are distressed to find that someone else bought a similar item for less. Don't worry about it! Sometimes you'll be the one getting the best price. If you decide what an item is worth to you and pay no more than that, how can you go wrong? By definition, you've received value for your money. People who play the "I-got-it-cheaper" game need to get a life.
4. Let the shopkeeper quote the first price. If a shopkeeper asks "What will you pay?" you should ask again "What's the price?" The shopkeeper's price will be higher than what s/he expects you to pay. There's no fixed formula for making your counter-offer. It should be substantially less than you expect or want to pay, a half or even a quarter of the shopkeeper's price (depending on how inflated that is). If your counter-offer is way too low, however, the shopkeeper will know he's dealing with someone who doesn't know the market (see Rule No. 1, above), or doesn't get what bargaining is all about.

5. If you buy several items, get a discount. It's always easier to get a lower price if you buy several items, just like anywhere in the world.

6. Don't haggle over pennies. If you're close to agreement on price, don't let a few Turkish liras get in the way of your satisfaction.

7. Don't be afraid to walk away...(and perhaps come back). It's one of those philosophical conundrums: you get the best price on an item if you can convince yourself that you really don't need it. If you really can't bring yourself to pay the shopkeeper's final price, thank him or her and walk out of the shop. Seeing a potential sale walking away, the shopkeeper may meet your price (or at least offer a further discount). If not, then you've learned that the shopkeeper's price is firm, and you can return in an hour or a day and buy the item at that price, or you can look for it elsewhere, knowing the market better.

8. Don't feel obligated to buy unless you've agreed on a price. Shopping is a social custom in Turkey. You will be offered tea, coffee or soft drinks, and perhaps cigarettes, snacks, perhaps even a meal. The shopkeeper may wait on you for a considerable time, showing you dozens of items and explaining their qualities. Even so, you are not obligated to buy anything at all! Distrust any shopkeeper who tries to burden you with the feeling that you should buy "because s/he has spent a lot of time with you." Leave the shop and don't go back. You have no obligation whatsoever!

However, if you offer a price and the shopkeeper agrees to it, you've made a verbal contract and you have an obligation to buy the item at the price agreed upon. Don't offer a price unless you're ready to buy the item at that price.

9. Assume that any price agreed upon is for cash.Banks charge anywhere from 2% to 6% to clear a credit card transaction. Unless you have discussed the payment method, any price arrived at is presumed to be payable in cash. The shopkeeper may charge you thecredit card fee, or a fee for changing travelers checks. You should check to see if you can pay in any method other than Turkish lira cash, and what requirements there might be.

10. Take your purchases with you if possible. Many shops will ship your purchase home for you reliably, a few may not. There have been instances in which someone has purchased an expensive carpet but has had a cheap but similar carpet arrive at their home. In a few cases, the purchase is never shipped, or is "lost in shipment." If you must have the shop ship your purchase, find out as much as possible about the shipping process, and try to confirm all aspects of it.



Have a Nice Shopping :)

Wednesday, 21 December 2011

Feel the Magic of Christmas


 Do you remember the Christmas joy  you felt as a child? The thrill of seeing snow falling gently   from the sky, blanketing the ground with a white beauty?
The pleasure of watching  twinkling lights so alive with color so bright with their warm glow?
The excitement of exploring the packages wrapped with their beautiful bows  and  paper, so full of wonderful mystery?
The pure delight of decorating the tree, ooh-ing and ah-ing over the ornaments that had been found a new?
The aroma of Christmas cooking that escaped from the kitchen and filled the house with deliciouspromises of what would soon come?

Enjoy this magic of the Christmas season with your friends and family and our entertainment  programm!

We start our Christmas celebrations, and yes Santa will visit you at the hotel, the festive atmosphere is in the air. You will definitely have a Christmas time to remember. Enjoy a big Christmas feast of rich Turkish cuisine and party the night away…
our entertainment team prepared for you an amazing christmas decoration to make your time in one word magical!
Discover the enchanting world of Christmas… Christmas is a time when we all come together with our family and friends. Therefore, we must take special efforts to make the moment special. This can be done through Christmas programs. These programs make our Christmas celebration fun and enjoyable with  an amazing entertainment programm. We have a great selection of party nights,live music ,dance shows,magic shows  and tasty festive delights which are guaranteed to get you in the mood for celebrating

We have a great selection of tribute & theme nights for you to enjoy in December
our annual Christmas dance show is always an event to look forward to, so ensure you will be right at time for one of our superb dance nights…

Raise your glass and make a toast to the Christmas season with great music at one of our Christmas live music nights, you can dance till midnight!



                                                               Merry Christmas

                                                      Time to built friendship!!

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Sunday, 4 December 2011

The Cooking Lessons at The LIBERTY HOTEL LARA BEACH...YUMMY !!!!



Like everytime in the winter season we will start our cooking lessons specialized in the turkish cuisine. A lot of our guests were enthusiastic to experience this famous kitchen and food culture. And to give you more than just a glance, we will all participate to cook with our chef cook Salman to bring our experience to your home

Here you are: one of our famous recipes:

The Adana Kebap


Ingredients:

  • 2 teaspoons cayenne pepper
  • 2 medium onions (peeled and sliced)
  • 2 teaspoons freshly ground coriander seeds
  • 1 tablespoon sumac (a spice)
  • 2 teaspoons freshly ground cumin seeds
  • fresh parsley leaves for garnish (finely chopped)
  • 2 teaspoons freshly ground black pepper
  • 340 g ground lamb
  • 2 tablespoons unsalted butter, cut into tiny pieces
  • 340 g ground veal
  • extra virgin olive oil for brushing
  • salt
  • 2 pide bread

Cooking Instructions

First into a large bowl, knead the lamb, veal, cayenne, coriander, cumin, pepper, salt, and butter together well, keep your hands wet so the meat doesn't stick to them. Cover and let the mixture rest in the refrigerator for an hour. Prepare a charcoal fire optional pre-heat a gas grill on medium-low for fifteen minutes. Form the meat into patties almost six inches long and two inches wide.

Grill until the Adana kebab are springy to the touch, almost twenty minutes, turning often. Meanwhile, brush the pide bread with olive oil and grill optional griddle for a few minutes until hot but not brittle. Arrange the kebab on a serving platter and serve with the pide bread, sliced onions, a sprinkle of sumac, and chopped parsley as a garnish.

Enjoy Your Kebab ;)

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